Sierra Leone Agricultural Value Chain Analysis
This study presents the analysis of several agricultural commodity value chains in Tonkolili and Bombali: 1) animal protein (excluding fish and cattle), 2) grains (for food and feed), 3) horticulture (excluding tree crops), and 4) legumes/pulses (for food and feed).
Mozambique Agricultural Value Chain Analysis
Mozambique's value chain analysis (VCA) aims for prioritizing and guiding interventions within and across target value chains. The analysis targeted nine value chains:Oilseeds (Soybean, sesame, groundnut), Pulses(Pigeon pea, common bean, cowpea), Banana, Cashew, and Vegetables.
Developing gender-sensitive value chains - A guiding framework
The purpose of this publication as a part of the FAO series on sustainable food value chain development is to facilitate the systematic integration of gender equality dimensions into value chain development programmes and projects. It raises awareness on gender inequalities and discusses the importance of addressing these dimensions in value chain development, while also building a common approach for work on gender-sensitive value chain development.
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Creating Resilient Value Chains for Smallholder Farmers
The authors first discuss the value of value chains and how they can benefit from resilience. They follow this with a detailed analysis of the risks and resilience of different components of the value chain and conclude with a discussion of the business of resilience.
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